McCormick Recalls Mixes, Stuffing Due to Salmonella
March 8th, 2010 meg
McCormick & Company Inc. is initiating a recall of products manufactured with hydrolyzed vegetable protein supplied by Basic Food Flavors of Las Vegas, Nevada.
The hydrolyzed vegetable protein may be contaminated with Salmonella.
Recalled products include French Onion Mix, Vegetable Dip Mix, Onion Gravy Dip Mix and Corn Bread Stuffing.
The products were distributed nationwide and sold in retail stores; two of the recalled products were also distributed for sale in international markets.
To date, no illnesses have been associated with these McCormick products.
